Need some ideas and inspiration, or maybe some very specific instructions to make these fresh items shine on the breakfast/lunch/dinner table?

We will be providing recipes for you with season and produce availability in mind. And they will be good ones too! Some difficult, some easy-peasy.
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Cauliflower and Basil Soup

A creamy soup made so simply by the blending of the cauliflower, so very low fat. Simple and easy. Can’t go wrong with basil, even if cauliflower gives you pause.


Vegetarian! Vegan!
Source: The Mix--Twin Cities Natural Food Co-op Production Mar/Apr 2013 (Entered by Lara Rasmussen Anderson)
Servings: 4-6
Ingredient keywords: cauliflower, onion, basil
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Cauliflower BBQ bites

Amazing things you can do with cauliflower. I am slowly becoming a fan.



Source: http://plantbasedonabudget.com/recipe/bbq-cauliflower-bites/ (Entered by Lara Rasmussen Anderson)
Servings: 2-4
Ingredient keywords: cauliflower, paprika, maple
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Cauliflower Steaks, Hummus-Crusted

A very creative way to serve up the crunch white flower.



Source: www.fatfreevegan.com (Entered by Lara Rasmussen Anderson)
Servings: 3-4
Ingredient keywords: cauliflower, herb
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Celery Risotto with Kale

Rich, savory risotto for a satisfying meal. It requires a bit of attention at the stove, but not too bad.



Source: Adapted from The New York Times (Entered by Lara Rasmussen Anderson)
Servings: 4-5 generous
Ingredient keywords: broth, oil, onion, celery, rice, garlic, kale, parsley, chives, yeast, wine
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Chedda -n- Chive Biscuits

I just love biscuits. These are great as a side to a soup or even accompanying a savory breakfast.



Source: Adapted from: The Uncheese Cookbook by Joanne Stepaniak (Entered by Lara Rasmussen Anderson)
Servings: 1 doz biscuits
Ingredient keywords: vinegar, yeast, chives
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Cheeze Sauce

This versatile, low-fat, rich sauce is integral to Broccoli Cheeze Soup, but wonderful on steamed vegetables, used as fondue or hot dip for appetizers.


Vegetarian! Vegan!
Source: Oh She Glows blog (Entered by Lara Rasmussen Anderson)
Servings: Depends on how you use it
Ingredient keywords: garlic, onion, pepper
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Cheezy Roasted Broccoli

Always looking for quick and easy broccoli with rich flavor. Here’s another one; one mixing bowl and one baking sheet. Not too bad…



Source: http://www.babble.com/best-recipes/cheezy-roasted-broccoli-with-a-healthy-twist/ (Entered by Lara Rasmussen Anderson)
Servings: 2-4
Ingredient keywords: maple, broccoli
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Chicago Giardiniera Recipe

A spicy pickled vegetable condiment/antipasta for adding a crunch to sandwiches, a kick to stews or a tang to a savory bean dish. The vegetable variety can vary according to what’s available.



Source: http://fromthebartolinikitchens.com/2011/08/24/giardiniera-the-chicago-way/ (Entered by Lara Rasmussen Anderson)
Servings: A bunch
Ingredient keywords: pepper
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Chipotle Pico de Gallo Salsa Recipe

I found this on the InterWeb. Urban legend has it that it is not EXACTLY the recipe but close. See what you think.



Source: Pinterest (Entered by Lara Rasmussen Anderson)
Servings: A nice big bowl
Ingredient keywords: tomato, onion, cilantro, jalapeno
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Cilantro Pesto Sauce

Take the cilantro to new heights. This sauce will jazz up any veggie/protein/starch combo.



Source: The Saucy Vegetarian by Joanne Stepaniak (Entered by Lara Rasmussen Anderson)
Servings: 2-4
Ingredient keywords: cilantro
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