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Green Garlic Aoili

Garlic scapes are a fresh version of the old standby— garlic cloves. Enjoy them blended in a high-protein dressing that will give any fresh offering a profound zing! (If you haven’t used silken tofu before, it is quite versatile. You can find it in the Asian food section of all grocery stores; it is in a 4-5" carton, not refrigerated. Use it to make creamy things higher in protein and without the cholesterol.)¬

Source: an amalgamation (Entered by Lara Rasmussen Anderson)
Serves: approx 1cup


Ingredients
2 garlic scapes, rough chopped
1 pkg silken tofu, soft
3 Tbsp olive oil
1 Tbsp nutritional yeast
1 Tbsp lemon juice or seasoned rice vinegar
1 tsp Dijon mustard
1/2 tsp sea salt

Step by Step Instructions
  1. Add all to blender and whizzzzzzz until smooth and creamy.
  2. Serve as a dip for fresh veggies or thin slightly with soy milk to make a creamy salad dressing.

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